Hey guys, I am making up some hot ice with some Sodium ethanoate/Acetate but the only recipe I can find which is on the RSC website does not state if I should be using anhydrous or with water.
What do you guys use? I only have anhydrous and the recipe says to use 12.5 ml of water but this doesn't seem to be enough. Should I be using the hydrated stuff instead?
What do you guys use? I only have anhydrous and the recipe says to use 12.5 ml of water but this doesn't seem to be enough. Should I be using the hydrated stuff instead?